April 16, 2012

Bake: Bread

I bake my own bread. Crazy? Yes. But nothing beats fresh bread. The process is quite simple and even my husband can bake it! I use the basic recipe in Artisan Bread in Five Minutes a Day and have great success. This basic recipe can also be used to make sticky pecan scrolls, pizza bases and foccacia. Yum!

L x

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